Please note pre booking and ordering are essential

The Hutch Christmas Menu 2012

Watercress soup served with a beetroot bread roll

(vgn.o, ngci.o)

Or

Cheese, leek and fennel seed tart with a herb salad

Or

Crisp Winter leaf and pear salad with a cranberry dressing

(vgn, ngci)

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Chestnut and pecan ragout with puy lentils, slow cooked in a rich red wine and vegetable sauce

(vgn, ngci)

Or

The Hutch festive plait; caramelised onions and Jerusalem artichoke with a bean and seed stuffing encased in shortcrust pastry

(vgn)

Both served with roast potatoes, roast parsnips, glazed baby carrots and brussell sprouts

Or

Parsnip roulade with a carrot and coriander puree with spiced green beans and braised rice

(ngci)

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Christmas pudding with cream, custard or ice cream

Or

Dairy free chocolate marquis with glazed tangerine and almond stuffed date

(vgn, ngci)

Or

Brandy snaps with lemon syllabub

(ngci)

£24.50